Saturday, 9 November 2013

A Rosy Holiday.


The holidays are a great excuse to use ornate plates and add a little sparkle into your presentation. One doesn't have to have a dinner party to break out the good china, invite people over for cake and whip cream topped coffee. What I like about this look is that it is a lighter look to a holiday party, it leans towards a more playful feeling. 




A big white coconut cake would be a holiday party dream. To top it off I would add edible gold flakes or sprinkles on the top. The filling Paula Deen uses is a sour cream one, and while this does sound tempting, I would switch it up so that the line dividing the two tiers was a pretty pink, perhaps just a hint of cranberry. I am sure no one would say no to trying a slice or  two.  By serving a dessert based event it allows you to spend more time with your guests. That is after all why they are there. 

You have the foreground set but don't forget the unseen aspects.  On my playlist I have the New London Choir & The London Philharmonic Orchestra -- White Christmas








OPI Colors:
-Ski Slope Sweetie (A golden pearl) Mariah Carey Winter Holiday Collection
-Sweet Heart (A soft pale pink) Romantics Collection
-Don't Touch My TuTu  NYC Ballet Collection

Three pink crystals have been added on the ring fingers of each hand.

Bag by BCBG MAXAZRIA

Plates are from Home Sense


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